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  #1531  
Old 08-15-2005, 07:12 PM
Tom Earp Tom Earp is offline
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Question

Left Over or not?

Still thinking and it aint easy!

Beans and Ham, Salmom, Pizza, Lasagna, Chicken !

DEKE DUDE, sounds so danm good!

Never heard of some of those Spices. Just a Basic Guy!
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  #1532  
Old 08-17-2005, 12:05 PM
dekeguy dekeguy is offline
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Tom,
Are you talking about Creole Seasoning? The very best is Tony Chachere's Creole Seasoning available at most larger super markets and specialty stores. You can't just call it a seasoned salt 'cuz its much more than that. I think my Dad puts it on ice cream!
Seriously, we use it to season just about everything and it is primo!
Try a small size to check it out, its really good.


Quote:
Originally posted by Tom Earp
Left Over or not?


DEKE DUDE, sounds so danm good!

Never heard of some of those Spices. Just a Basic Guy!
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  #1533  
Old 08-17-2005, 05:31 PM
DolphinChicaDDD DolphinChicaDDD is offline
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i think i'm going to try some whole wheat pasta. if all else fails, back to the smart ones.
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  #1534  
Old 08-17-2005, 07:48 PM
Tom Earp Tom Earp is offline
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Thumbs up

dekeguy
,

Have to Look For It in the Market!!!!

Lasagna tonight. Damn, think Slatene Crackers with Butter on side, Maybe!

Off, and I mean Din Din!!!!!!
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  #1535  
Old 08-17-2005, 08:11 PM
Lady Pi Phi Lady Pi Phi is offline
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Hickory Sticks!!!

yeah, I'm too lazy to make real food.
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  #1536  
Old 08-19-2005, 05:34 PM
Tom Earp Tom Earp is offline
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Smile

Sweet and Sour Chicken Choy Mein with Dark Noodles.

Got to think about fixing soon!

a.e.B.O.T.


Try Putting some Tuna Fish in it, Salt, Pepper, goes farther and tastes better! Then You can can call it a casaroll of sorts!

Damn, that is sounding good!
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Last edited by Tom Earp; 08-19-2005 at 05:41 PM.
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  #1537  
Old 08-22-2005, 04:44 PM
sigtau305 sigtau305 is offline
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I'm thinking Sushi
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  #1538  
Old 08-22-2005, 05:50 PM
BetteDavisEyes BetteDavisEyes is offline
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My mom made albondigas. Those are Mexican meatballs & they are soooo good.
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  #1539  
Old 08-22-2005, 08:03 PM
Tom Earp Tom Earp is offline
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Thumbs up

For Garth, Hot Pickets!!!
LOVE Ya Man!!!! You are easy, How do You live?
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  #1540  
Old 08-24-2005, 01:05 AM
mmcat mmcat is offline
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bologna and butter on wheat bread with peaches on the side and oj and vodka. you make the combo...
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  #1541  
Old 08-24-2005, 05:39 PM
Buttonz Buttonz is offline
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I just ordered a few rolls of sushi for a late lunch/early dinner
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  #1542  
Old 08-24-2005, 05:42 PM
ADPiAkron ADPiAkron is offline
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It is my dad's birthday so my mom is making his favorite-- hamburgers on the grill!! Gotta love it!!!!! I will be 27 years old on Sunday and I am still going to my parents house for free food!! I do not think I will ever be to old to do that!
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  #1543  
Old 08-24-2005, 06:38 PM
Tom Earp Tom Earp is offline
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Quote:
Originally posted by ADPiAkron
It is my dad's birthday so my mom is making his favorite-- hamburgers on the grill!! Gotta love it!!!!! I will be 27 years old on Sunday and I am still going to my parents house for free food!! I do not think I will ever be to old to do that!


Hell Yes!!!! Anytime for sure!!!!!

Mom Was a Great Cook, My Meat Loaf was always better and made Her Mad!

Tonight, Scrable Eggs on Toast, Sharp Chedder, and with Frie Crispy Crinkles.

Try to find a store with that! Homey Made, Nummy!
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  #1544  
Old 08-25-2005, 03:34 PM
KSigkid KSigkid is offline
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Last night it was take-out Chinese from Taam China, the best take-out Chinese in Boston.

Tonight, The Fireplace for their Restaurant Week menu.
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  #1545  
Old 08-25-2005, 08:58 PM
sigtau305 sigtau305 is offline
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Meatloaf Dinner
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