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  #1  
Old 04-20-2003, 12:27 AM
Beryana Beryana is offline
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ZTA on Food Network

I happen to watch Food Network a bit and happened to be watching right now. Much to my surprise the show includes ZTA. The show is Gordon Elliot's Door Knock Dinner College Cookoff. They are at Rutgers and a gourmet chef is cooking a dinner for ZTA using items that are already in the fridge. Looks fun!

Sarah
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Old 04-20-2003, 12:45 AM
KillarneyRose KillarneyRose is offline
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Re: ZTA on Food Network

Quote:
Originally posted by Beryana
...a gourmet chef is cooking a dinner for ZTA using items that are already in the fridge. Looks fun!

I can only shudder thinking about the meal that would have been prepared using just items already in the fridge at my sorority suite
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Old 04-20-2003, 03:47 PM
Tom Earp Tom Earp is offline
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Question

Oh my God, left overs from a ZTA House?

Here I sit wondering whether to do Shrimp and Crab Legs or Lobster/Crab legs for dinner!

Got to do Sea Food, fix Chop Sirloin Steaks on the side for left overs with Cheese Cooked inside.


Now the problerm is what do I fix today to go with left overs? Potato salad or bean salad? Maybe BBQ Beans?

Damn, I sometimes I did not know how to cook!!!!!!


HELP, any ideas!
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Old 05-04-2003, 01:25 AM
gammagirl43 gammagirl43 is offline
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Interesting
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Old 05-04-2003, 02:39 AM
bsp-mich24 bsp-mich24 is offline
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Interesting.....so what was the final verdict on the meal?
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Old 05-05-2003, 11:53 PM
GMUBunny GMUBunny is offline
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I wanna be on the food network! Forget Harry Winston diamonds... take me to Old Country Buffet and I'll love you forever!
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