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  #3556  
Old 07-18-2008, 01:12 AM
LucyKKG LucyKKG is offline
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My mom made this dish that's like enchiladas in a casserole. It's got tortillas, shredded chicken, and poblano peppers in layers. There's cheese on the top, too. Num num num!
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  #3557  
Old 07-18-2008, 04:25 AM
christiangirl christiangirl is offline
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Fried chicken, corn on the cob, and baked potatoes.

Thanks mom.
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  #3558  
Old 07-18-2008, 02:28 PM
icelandelf icelandelf is offline
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Quote:
Originally Posted by LucyKKG View Post
My mom made this dish that's like enchiladas in a casserole. It's got tortillas, shredded chicken, and poblano peppers in layers. There's cheese on the top, too. Num num num!

I have a recipe that sounds similar to this that I got while in New Mexico. It calls for blue corn tortillas, shredded chicken, green diced chiles, cream of mushroom and chicken soup, sour cream and shredded cheddar in layers.

I think tonight we're having tapas.
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  #3559  
Old 07-18-2008, 03:40 PM
Tom Earp Tom Earp is offline
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Last night North shore salmon.

Today, baked chicken, stuffed baked potatoe with cheese, some green olives and dill pickle spears.
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  #3560  
Old 07-18-2008, 08:34 PM
Benzgirl Benzgirl is offline
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Originally Posted by EE-BO View Post
Benzgirl- would you post or PM me how you make this? I still put 1000 Island on my salads and I need to get something healthier.
No real recipe. I use olive oil, champaigne vinegar, a little salt and fresh pepper, some chopped shallots, garlic and a little sugar. Shake it up and kepe it refrigerated.
For a short cut Marzetti's has a premium line called, Girard's. They have two Champaigne Vinegrettes, one is a reduced calorie
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  #3561  
Old 07-18-2008, 10:40 PM
honeychile honeychile is offline
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Italian ice.

I hate sore throats!
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  #3562  
Old 07-19-2008, 12:08 AM
LucyKKG LucyKKG is offline
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Roast beast sammiches and baked beans.
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  #3563  
Old 07-19-2008, 12:23 AM
EE-BO EE-BO is offline
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After a 14 hour workday and a super-crazy-fast 40 laps afterward in the pool to "de-stress", chicken and vegetables just wouldn't cut it. I just got back from Chuy's where I wolfed down a beef fajita platter in about 10 minutes. Feels good! Yeah!
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  #3564  
Old 07-19-2008, 12:25 AM
EE-BO EE-BO is offline
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PS- Thanks for the ingredients list Benzgirl. I actually have some champagne vinegar believe it or not. Came in some gift basket at Christmas and now I know what to do with it.
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  #3565  
Old 07-19-2008, 02:13 PM
Tom Earp Tom Earp is offline
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Mac and cheese with Tuna fish!
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  #3566  
Old 07-19-2008, 08:23 PM
LucyKKG LucyKKG is offline
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Sweet & sour meatballs. (Not with the crazy red sauce like at Chinese restaurants!)
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  #3567  
Old 07-19-2008, 09:22 PM
AlwaysSAI AlwaysSAI is offline
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Looks like it's gonna be a bowl of Cheerios!

I'm going out with a sister tonight to celebrate her 21st and I didn't think we'd be meeting up til 10p or 11p. She wants to meet at 9p. Whatev.
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  #3568  
Old 07-19-2008, 09:28 PM
icelandelf icelandelf is offline
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Chicken Alfredo, Garlic Bread and Lemonade
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  #3569  
Old 07-19-2008, 10:36 PM
honeychile honeychile is offline
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chicken soup.
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  #3570  
Old 07-19-2008, 10:38 PM
tld221 tld221 is offline
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Quote:
Originally Posted by AlwaysSAI View Post
Looks like it's gonna be a bowl of Cheerios!

I'm going out with a sister tonight to celebrate her 21st and I didn't think we'd be meeting up til 10p or 11p. She wants to meet at 9p. Whatev.
milk + alcohol = disaster. good luck tonite.

i had some pasta and veggies, with some asian-flavored chicken. i actually dont understand what that means, but it is tasty.
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