Leftover pizza from Papa Johns. :)

My dad and my husband are grilling hamburgers and hotdogs :) Yum yum!

I'm hungry......

--Shake Shoppe footlong hotdog, w/sauce, extra pickles, mustard, no onions

-- half a box of Tropical Dots

-- PB&J sandwich

hamburger and green chile burritos. really quite good.

Ah Toms Cooking Day, Sun.!:D

Home Made Meat Loaf, Mashed Taters, Gravey, cream corn, making home made Ice Cream, Peach Pie!:D

Happy (Eater) Easter one and All!:D

We're grilling a turkey right now, probably doing corn and mashed or baked potatoes, salad, fruit (cantelope and strawberries!)

Easter dinner was really good! We drove to Norfolk to have dinner with Mom, Dad, Uncle P and Aunt R, Bro and his girlfriend, Sis and a guy she is dating, and self with the 1L I mentioned a couple of weeks ago. The great thing about the "aged relatives" is that they are fun to talk with and flatly refuse to be sedate old farts. They are great hell raisers and all out do each other making conversation both fun and interesting. Our friends actually angle for invitations to dinner cuz they like Dad's stories not to mention his bar and wine collection. Dad wants everyone to "sing for their supper" so we all come armed with a good joke, an engaging story, or an interesting topic for conversation.
Anyway, my date made a terrine of vennison, boar, and bacon that was fantastic. That was our appetizer served on toast points. I did the artichokes with tarragon mayo as a dipping sauce, John showed up with fresh oysters which he shucked and served on the half shell, and Sis made up a pot of Gumbo for the soup. Dad slow baked a treacle cured ham, Mom did a standing rib roast with oven baked onions and pan roasted potatoes, parsnips, and carrots, and Aunt and Uncle brought over a tray of grilled asparagus seasoned with garlic and creole seasoning brushed with olive oil. Dad poured cocktails before dinner and Uncle P provided two bottles of Pavillion Blanc and four bottles of Chateau LaLagune. John and I jointly brought a bottle of Taylor Fladgate vintage 1984 port for the stilton and brie, and Dad broke out a magnum of Ruinart champagne to go with the strawberries and blueberries with cream for dessert.
Thank God there are no classes scheduled today. No way I could drive back after that feast.
We talked until nearly 2;30 AM and then crashed. Dad's house is Victorian and has plenty of room so...
John and I are waiting for our dates to get ready for lunch (very light please) and then its back to campus this afternoon.
What a feast!

Ugh! Hardly any food in the cupboards, should go grocery shopping but 2 lazy and take-out is waaaaaaay to expensive 4 me.


Lunch - ricecakes and extra low fat cream cheese, an apple, and ice tea (after i finish wrecking my kitchen looking 4 it!)


Supper - my very last pot of chicken ramen. convenience food, yum!Just add water!

Going to try Shredded Coconut Batter With peeled shrimp fried and baked potato.:)

Also, will do BBQ Chicken in oven for later in the week!:D BBQ beans, maybe potaote salad for sied dishes. Ooh deviled eggs, need to get on that asap!

Car cleaned, wind blowing a gale, no grass mowing today!:( ;)

Bump!!!!!++++******:)

Sun. Night=Boild Shrimp.

Mom. Night= BBQ Chicken, Baked Beans and Devilded Eggs.

Tues. Night= Spisagetti and Meat a Balls! Garlic and Toasted Bread!:cool:

Fart Me a Dream, it smells like Roses!:cool: Or Not!:(

Well, the school where I teach had a pot luck tonight...I picked up a bucket of KFC for them. I didn't eat much there (I am sorta scared of pot luck food).

Hmmm pizza delivery is sounding good about now!!:)

Del Taco is soundingh good right now!

grilled chicken strips on garden salad. I'm dieting for the summer already.

Hamburger Helper.....Strognoff ( i think i spelled that right)
with green beans...and carrots...

for a treat...i think I will have vanilla ice cream...with choc. chip cookies...yum:D